Spinach, Peas & Kale Pancake

£1.80

6 pancakes in a tray with a lid.

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Quantity

Ingredients
Oat Milk, Peas, Spinach, Wholemeal Flour (Wheat), Self-Raising Flour (Wheat), Egg, Vegetable Spread, Kale, Baking Powder.
Cooking Instructions
Cook from frozen. Microwave only. Heat for 30-40 seconds per pancake. Pancakes should be moist & floppy, allow to cool slightly before serving. Do not re-heat.

Ingredients