Chicken Vegetable Pasta Bake

Using Joey's tomato sauce, this chicken and vegetable pasta bake is full of flavour, with lots of colourful vegetables and the delicious sweet potato mini slices, to ensure each mouthful is a tasty bunch of flavours.

Cook from frozen. For Puree Pops; take out as many as required then place on a microwavable dish. For meals; peel the corner of the film, add a tablespoon of water then place on a microwavable dish. See cooking times below. Leave to cool slightly before removing from the microwave. Do not re-heat.

Puree Pops - heat on full power for 20-30 secs per pop.

Mini Bites - heat on full power for 3 minutes.

Monster Bites - heat on full power for 4 minutes.

Pasta (Gluten), Joey's Loaded Tomato Sauce (Tomato (47%), Carrot, Red Pepper, Courgette, Aubergine, Yellow Pepper, Orange Pepper, Olive Oil, Garlic, Mixed  Herbs(Thyme, Marjoram, Oregano, Parsley, Sage, Basil)), Sweet Potato, Chicken (11%), Red Pepper, Yellow Pepper, Orange Pepper, Aubergine

When removing the film - hot steam may be released, please take care.