Vegetable Pasta Bake

Pasta baked in a rich tomato sauce. Filled with a rainbow of vegetables, red, orange & yellow peppers, courgettes, red onions & aubergines.

Cook from frozen. For Puree Pops; take out as many as required then place on a microwavable dish. For meals; peel the corner of the film, add a tablespoon of water then place on a microwavable dish. See cooking times below. Leave to cool slightly before removing from the microwave. Do not re-heat.

Puree Pops - heat on full power for 20-30 secs per pop.

Mini Bites - heat on full power for 3 minutes.

Monster Bites - heat on full power for 4 minutes.

Pasta (Gluten), Cherry Tomatoes, Carrot, Tomato, Aubergine, Red Onion, Courgette, Celery, Red Peppers, Yellow Peppers, Orange Peppers, Mascarpone (Milk), Olive Oil, Garlic, Mixed Herb (Thyme, Marjoram, Oregano, Parsley, Sage, Basil)

When removing the film - hot steam may be released, please take care.